What differs this lemon from the others is its medium size, cylindrical shape, nipple, and circle around neck. Lamas lemon is one of the oldest and highest quality lemons produced in Turkey. Can be stored for up to 9 months in appropriate conditions.

















Enterdonat lemon has a large amount of juice and a small rate of acidity. The light green peel of this lemon is thin, smooth, and shiny. This lemon has a large, tall, and cylindrical shape along with a few numbers of seeds. The color of the Enterdonat lemons has light yellow flesh.
Having a large area of Enterdonat Lemon production makes Turkey the first country producing Enterdonat Lemon in the world. This lemon is commonly exported to Europe and Russia.

















Mayer lemon draws attention with its thin fragrant skin and makes itself the earliest harvested lemon. White-colored flowers of this lemon have a pleasant scent and dark green leaves have shiny color.
This lemon has more durability thane the other lemons in terms of cold resistance.
Mayer has sweeter -between the orange and lemon- flavor and less acidity than the other lemons.
















